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Vegetarian SamosasPotato and peas in mild spices
Shahee PaneerPaneer cheese cooked in sour cream and tomato sauce (dairy free option available upon request)
Chana MasalaChickpeas cooked in authentic spices
Rice PalaoFried basmati rice with onions and cumin
RaitaYogurt and grated cucumber
Whether you're a beginner or an experienced cook, this class will teach you how to make delicious vegetarian Indian dishes
Minimum of 6 people to book