Vegetarian Samosas
Potato and peas in mild spices
Shahee Paneer
Paneer cheese cooked in sour cream and tomato sauce (dairy free option available upon request)
Chana Masala
Chickpeas cooked in authentic spices
Rice Palao
Fried basmati rice with onions and cumin
Raita
Yogurt and grated cucumber
Vegetarian Indian Plates
Whether you're a beginner or an experienced cook, this class will teach you how to make delicious vegetarian Indian dishes
Minimum of 6 people to book
C$95.00